Burwell’s Stone Fire Grill is situated on a quiet corner off Market Street just a short distance from the water and a mere block from East Bay Street. The renovated building with its white exterior and modern finishings is a lovely addition to the hustle and bustle of Market Street. This restaurant is considered fine dining, setting it apart from its Market Street neighbors.
The interior is modern with rugged, yet sophisticated, cypress walls and a warm color palette. Soft lighting accents the bar and dining room with a romantic ambiance. Prime steak is the specialty and it’s cooked over a 1,400-degree stone fire grill. Burwell’s innovative menu is known for its innovative trimmings of protein cuts and hormone-free choices. They choose premium steaks from hand-selected farms that observe the best practices. Not only do they take pride in their meat selections, but they also label their seafood menu options as flawless and even, dare we say, pure perfection. Take their wood-fired, cedar-planked crab cake, for example. At Burwell’s, you’ll be able to taste this Charleston specialty smoked over a natural wood fire.
You’ll see and be seen at Burwell’s. They offer an approachable atmosphere where the guest is the king and queen of the Burwell’s domain. Try the delicious desserts for an after-dinner treat and make sure you try a specialty cocktail (or two).
For more information on Burwell’s, visit www.burwellscharleston.com. Call 843-737-8700 for reservations and information about private dining or event space rental.